Date:
Today is: A day off with a play date!
Pre-Breakfast: Milk
Breakfast: Pumpkin and granola balls, scrambled egg, blueberries
Morning Snack: Carrots, pears, salmon
Lunch: Packed lunch- Cold marinated tofu, trail mix (baby safe granola, raisins, cheerios), carrots, pear
Afternoon Snack: Blueberries, cheerios
Dinner: Roasted Chicken, carrots, onions, potatoes, watermelon, cream cheese, smoothie
Recipes:
Pumpkin balls
Mix equal parts pureed pumpkin (from a can or prepared from a pie pumpkin, feel free to add in any spices that you would in a pumpkin pie including ginger, nutmeg, cloves, cinnamon) and cream cheese (softened or room temp)
Refrigerate until cool
Roll blobs of pumpkin mixture in baby safe granola (use your own recipe or use mine when I post it!) and/or plain quick oats!
This travels well if kept cool!
Work Recipe:
Taco Lasagna
Ingredients:
6 mini tortillas (whole wheat or whole flax are excellent in this), cut into 1in strips
1 jar of salsa (your favorite will do)
1 can of black beans
1c of cheese (low fat, something sharp like cheddar)
1lb cooked taco meat (chicken, beef, turkey with a low sodium taco spice pack added)
3 Large tomatoes sliced
Sautéed or grilled green peppers and onions (optional, but really good for you)
Pre-heat oven to 350F
Spread a light layer of salsa over the base of a large glass baking dish
Place a layer of tortilla noodles on salsa and top with 1/2 of the meat, 1/3 of the cheese, 1 sliced tomato, 1/2 of the black beans, and 1/2 of the pepper and onions mixture
Cover with salsa and another layer of tortilla noodles
Place rest of meat, peppers, another tomato, the rest of the beans, and 1/3 of the cheese on tortillas
Cover last layer of tortillas with cheese, last tomato, and a thin layer of cheese
Cook until the cheese is nice and melted and the lasagna is heated through!
Other Information:
In the hospital
We were lucky and my decision turned out to be right. After time in a UV light box, close monitoring of his bilirubin levels and time napping in a sunny spot in our house once he came home, Ty was healthy and never needed formula.
During his first month Ty would often nurse for an hour or more at a time. We found out from his pediatrician that this was because the frenulum on the bottom of his tongue was attaching his tongue to the base of his mouth near his gums. I had this small piece of skin cut when I was in elementary school and because it was traumatic for me, and because this skin was interfering with Ty’s feeding, we decided to have it cut.
The pediatrician cut it for us in less than 10 seconds.
Why we chose breastfeeding:
4 main reasons
1) COST- formula is expensive
2) Health- Breastfeeding for the first year is healthier for the infant as well as for the mom (new studies show that your risk of breast cancer is reduced)
3) Convenient- I always had food on me and I had a good pump to get food for when we wanted to go out.
4) I wanted to connect with my baby by breastfeeding
Now look, I am a huge fan of breastfeeding but I realize that some women can’t, and there are those who “can’t” (meaning it is not a medical reason but a life choice that they have made). I think every mother and family needs to decide what they can afford, what is best for their child, and what is healthiest for everyone involved.
Product of the day:
Medela Breast Pumpshttp://www.medela.com/ISBD/countries.php
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